Wednesday, August 9, 2017

Chopseuy (Stir Fry Vegetables)

Chopseuy 
(Stir Fry Vegetables)


Ingredients:
Olive Oil
Chicken or pork
Garlic
Onion
Salt 
Pepper
Bell peppers
Napa cabbage
Carrots
Green beans



Monday, August 7, 2017

Pork Tonkatsu



Pork Tonkatsu

Ingredients:
Boneless Pork for Scallopini
Gluten free flour (or gluten free pancake mix)
Beef stock (to replace egg wash)
Kelloggs Corn Flakes Crumbs 
Salt
Pepper
Garlic powder

Steps:
1. Wash pork.
2. Rub pork with salt and pepper. 
3. Cover in flour.
4. Dip in beef broth.
5. Cover with crumbs.
6. Deep fry in oil until golden brown. 
7. Let dry on a rack. 

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Tonkatsu Sauce

Ingredients:
Soy & Gluten free BBQ sauce
Garlic Powder
Sugar